This extravagant or incredible story, this fish story, revolves around Anne’s birthday dinner last night. We went to Big Sky Cafe, which because the Rep is dark now, was not very crowded. We both ordered fish dishes. I had their crab and bacon stuffed rainbow trout, with fresh spinach, creamy herb risotto and sherry butter. While Anne ordered the grilled honey soy glazed salmon, with ginger scallion aioli, roasted fingerlings and green beans. We both ordered small portions, but when the dishes were served, mine was the large size. That was a lot of fish to eat, but I generously shared my dish with Anne and we finished it all.
